Updated August 2018
Taberna Der Guerrita came highly recommended as one of *the* bars to check out in Sanlúcar. The bar is rather nice, pleasantly rustic without overdoing it, and with a local neighbourhood feel. The tapas menu is modest in size – be sure to have the mojama (air-dried tuna), some of the best I’ve had anywhere. And as you might imagine, there was a very good wine list with many good by-the-glass options at very reasonable prices.
Der Guerrita is well known for its “sacristy” (in the sherry world a section of a bodega used for special wines), a room/shop adjacent to the bar used for holding catas (wine tastings) hosted by owner Armando Guerra.
Calle San Salvador, 34
Sanlúcar de Barrameda
Tel 697 826 096
€ € €
Food 5 | Wine 8 | Service 5 | Ambiance 7
mojama (air-dried tuna)
pan-fried butifarra
pork in sauce
mushrooms filled with bacon
pincho moruno
gambas al ajillo
Updated August 2018