Updated February 2017
For obvious reasons Cádiz is a fish and seafood kind of place, and with great tapas at the bar and a dining room for full meals, El Faro is a local classic, one of those places that everybody knows about and which is almost always busy. Lots of typical dishes from tortillitas de camarones to bacalao frito, and if you’re in the restaurant try the rice with squid ink. Just what you need before a walk along the sea front.
San Félix 15
Tel 956 211 068
Cádiz
€ € € €
Food 9 | Wine 8 | Service 7| Ambiance 7
marinated sardines on toast
chocos fritos (fried cuttlefish)
pargo & bacaloa croquettes
king prawns in crispy pastry
pavía de bacalao with wasabi over quince creme
pavía on plate
tortillitas de camarones
judiones with smoked fish
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Updated February 2017