{"id":1537,"date":"2013-08-15T10:00:58","date_gmt":"2013-08-15T09:00:58","guid":{"rendered":"http:\/\/www.azahar-sevilla.com\/vivalastapas\/?p=1537"},"modified":"2017-02-04T10:18:36","modified_gmt":"2017-02-04T09:18:36","slug":"el-churrasco","status":"publish","type":"post","link":"https:\/\/azahar-spain.com\/azahartapas\/el-churrasco\/","title":{"rendered":"El Churrasco"},"content":{"rendered":"

Updated February 2017<\/h3>\n

\"el<\/p>\n

El Churrasco was founded by Rafael Carrillo senior and his wife Mari in 1970 as a small mes\u00f3n specialising in grilled meats with two typical “mojo”-style red and green sauces. It’s come a long way since then, expanding into two patios, a main dining room and tapas area upstairs, and a number of private lounges in different styles. The menu has expanded too, with a few tapas, and a full range of fish, seafood and vegetable dishes, though the original grilled meat and Arabic sauces are still the speciality of the house. The largest dining room is the traditional Cordob\u00e9s patio on the ground floor, and there are two more dining rooms upstairs, including a patio with a fruiting lemon tree.<\/p>\n

The bar area at the front is my favourite place for tapas, with exposed brick pillars and arches, wood beams and tile floors, and fridges displaying the day’s meat and fish selections. It’s also fun to watch the chef in action in front of the grills. Would really like to go back sometime with a small group of friends and do a full-on meat feast.<\/p>\n

Romero 16<\/a>
\nC\u00f3rdoba
\nTel 957 290 819
\n\u20ac \u20ac \u20ac \u20ac<\/strong><\/span><\/p><\/blockquote>\n

\"orange\" \"orange\" \"orange\" \"orange\"
\nFood 8 | Wine 8 | Service 7 | Ambiance 8<\/p>\n

\"el\"elthe bar
\n\"elfried aubergines with salmorejo and jam\u00f3n<\/p>\n

\"\"flamenqu\u00edn cordob\u00e9s<\/p>\n

\"el grilled chorizo<\/p>\n

\"elsmoked sardine on toast with guacamole and tomato jam glaze<\/p>\n

\"\"lomo de orza<\/p>\n

\"el<\/p>\n

\"elMEAT<\/p>\n

\"\"rabos de lagartija (“lizard tails” really pork strips in sauce)<\/p>\n

\"el<\/p>\n

\u00a0lamb chops<\/p>\n

\"el<\/p>\n

\"el<\/p>\n

\u00a0las salsas<\/p>\n

\"elgrilled solomillo<\/p>\n

\"\"grilled presa Ib\u00e9rica<\/p>\n

\"el view into open kitchen<\/p>\n

\"\"<\/p>\n

\"elnook<\/p>\n

\"elupstairs tapas area<\/p>\n

\"el<\/p>\n

\"orange\" \"orange\" \"orange\" \"orange\"<\/p>\n

Updated February 2017
\n<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Updated February 2017 El Churrasco was founded by Rafael Carrillo senior and his wife Mari in 1970 as a small mes\u00f3n specialising in grilled meats with two typical “mojo”-style red and green sauces. It’s come a long way since then, expanding into two patios, a main dining room and tapas area upstairs, and a number […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,8],"tags":[104,106,140,148,153],"class_list":["post-1537","post","type-post","status-publish","format-standard","hentry","category-cordoba","category-el-churrasco-cordoba","tag-cordoba-2","tag-el-churrasco","tag-restaurant","tag-spain","tag-tapas"],"aioseo_notices":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/posts\/1537","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/comments?post=1537"}],"version-history":[{"count":10,"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/posts\/1537\/revisions"}],"predecessor-version":[{"id":4307,"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/posts\/1537\/revisions\/4307"}],"wp:attachment":[{"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/media?parent=1537"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/categories?post=1537"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/azahar-spain.com\/azahartapas\/wp-json\/wp\/v2\/tags?post=1537"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}