This one doesn’t really need a recipe. Just something I threw together this evening and it was so fast and delicious that I thought I’d share it here. A sort of eggs benedict/huevos ranchero combination. So, just toast a flour tortilla and then spread some of The Sauce on it, add some wilted spinach, a fried egg and a dollop of tomato hot sauce.
Roll it up and … yum!
Flour tortilla rollups are a favourite around casa az, and I make several variations. These spinach ones have toasted pinenuts and feta cheese and are spiced up with chili flakes. I also make them with a grated mild white cheese, like havarti. Or a mix of both white & feta cheeses. Fast and easy to make, satisfying and low carb.
Ingredients and instructions are below the links.
Also some pics of rollup variations
